by elizabeth on September 6, 2010

This past Saturday was International Bacon Day! One of the top food holidays in the year in my book.
To celebrate I decided to combine two of my very favorite things, bacon and chocolate. If you’re thinking it sounds a little odd, trust me – it’s delightful. This chocolate bark honors the tradition of snacks that [...]
by elizabeth on August 5, 2010

Last weekend I drove up to Austin to spend the day with my BFF, the lovely De.
De got married in early July, and I was her Maid of Honor
She was such a gorgeous bride! But this post is not about weddings, this post is about mocha brownies! Well it’s about mocha brownies, defeat, and inventiveness [...]
by elizabeth on July 13, 2010

So my delightful cousin Anna is visiting us for a few days while she’s on summer break. We’re having a blast staying up till all hours of the night talking and catching up.
Is she not the most precious thing ever?
Anna is going to be a senior at Alabama this year, and she is so mature [...]
by elizabeth on June 10, 2010

In my menu planning excitement for De’s citrus themed wedding shower, I was most pumped about breaking in my new Madeleine pan! Aren’t the scallops just the cutest thing?
My parents just returned from a trip to Paris, and while they were there they picked me up a non-stick Madeleine pan from a market in the [...]
by elizabeth on June 9, 2010

The curried zucchini soup I served in 30z shooters is one of my favorites from Every Day Food. I first posted it here in June of 2009.
The second soup in the duo was this Roasted Red Pepper & Tomato Soup I adapted from two recipes this past January.
I was so proud of this Citrus Shrimp [...]