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I can’t think of a more fun way to spend a Sunday than as an official judge at a food competition. Especially a food competition put on by the nice folks of Man Up Texas BBQ.
The inaugural event was a great success. 45 sauces, 3 bands, hundreds of attendees and good times had by all. [...]
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Tomorrow is the big day for my friends over at Man Up Texas BBQ. I’m really gettin’ excited about their event, Gettin Sauced.
I’ll be on the panel of judges, along with some other super cool people in the Texas food scene. It’s shaping up to be a very fun event, and if you will be [...]
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Last week I had the opportunity to attend a special event hosted by one of San Antonio’s premier restaurateurs, Chef Jason Dady. Chef Dady operates some of the top eateries in town, including The Lodge Restaurant in Castle Hills, Bin 555, Tre Tratoria, Two Bros. BBQ and his newest establishment, Restaurant Insignia.
The event took place [...]
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BBQ sauced that is…
I’m very excited to report that I’ve been asked to be one of the official judges of the first ever “Gettin Sauced” contest presented by my fav folks over at Man Up Texas BBQ.
This is shaping up to be a great event, if you will be in the Austin area on Sunday [...]
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This weekend was all about brisket…
Moist, mouthwatering, flavorful and savory beef brisket. Watch out Saltlick, Steve is moving up the ranks to the pros.
Let me tell you, the road to tasty brisketville was a little bit rocky.
If you’ll recall, Steve recently made his own smoker out of flower pots. It’s a very cool [...]
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