by elizabeth on March 15, 2012

Serve with your favorite starch like polenta or mashed potatoes, or like I did with a side of pita Peeta bread. If you haven’t been off stage in a sound-proof booth lately, you’ve probably heard of The Hunger Games – a popular trilogy of books and the soon to be released film based on them. After [...]
by elizabeth on January 13, 2012

We all have different ideas about what “comfort food” means. Foods that you like to indulge in when you need a pick me up, or to have a pity party. Foods that make you remember your youth, or a special time or trip. Foods that are emotionally comforting. I know we’re …
by elizabeth on October 10, 2011

The alternate title for this post should be My Official Application for “Most Eligible San Antonio.” Kidding. Mostly. Bravo, are you casting? In all seriousness though, folks, this is the most indulgent, rich, sinful dish I’ve made recently. It’s creamy, starchy, savory and spicy all at once. I used roasted Hatch chilies I …
by elizabeth on September 1, 2011

Wow. Hi there, September – who the heck invited you to pop up so fast? I literally can not believe it is Fall already. I have a hard time with this because it’s still 100 damn degrees in San Antonio, but also because this Summer just FLEW by. I got in a real blog rut [...]
by elizabeth on May 11, 2011

{Hi readers! I hope you’re doing well and enjoying these guest posts while I’m traipsing about Gay Paree. I’m eating amazing food, seeing beautiful things and generally having a splendid time. Today I’m very excited to share a recipe from one of my top girl crushes and favorite bloggers, Maggie, of the Freckled Citizen. Maggie [...]