It’s Hatch Chile Season!
If you follow me on Facebook or Twitter, you may be aware that I moved this weekend. If you missed that I moved this weekend, do yourself a favor and check out the sneaky instagram photo of my hot mover. You're welcome. My kitchen gear is still in boxes for the most part, but I ...
Chickpea And Greens Salad
Do you ever get a moment of food inspiration that just sticks with you? Someone either shares a photo, or describes something they've eaten, and you just can't get the idea out of your head. That happened to me recently with this chickpea and greens salad. One of the foodie types I follow on Facebook ...
Green Chili Mac & Cheese
The alternate title for this post should be My Official Application for "Most Eligible San Antonio." Kidding. Mostly. Bravo, are you casting? In all seriousness though, folks, this is the most indulgent, rich, sinful dish I've made recently. It's creamy, starchy, savory and spicy all at once. I used roasted Hatch chilies I ...
My Chipotle Burrito Knock- Off
I love Chipotle. Love! In my hometown of San Antonio, there are plenty of yummy burrito options - but Chipotle is my favorite. I usually order a burrito bowl with: rice, black beans, chicken, pico, lettuce and if i'm feeling sassy - guacamole. Is that over sharing? Do you feel a closer connection to me ...
Spinach-Pesto Muffins
This is the first recipe I've tried out of a cookbook I received as a gift from a coworker this past Christmas. The Williams-Sonoma Baking Book is a great resource on baking, and I'm sure I'll be referencing it often. Thanks Tim! I made a few minor modifications to the recipe. Some intentional, some not. I'm ...
A blog about food, the good life and wasp style. Meet Elizabeth... 