I am pleased as punch to be included on the judges panel for the 2nd annual Gettin Sauced BBQ Sauce competition, hosted by my pals at Man Up Texas BBQ. You’ll definitely want to mark your calendars for this awesome event. Join me on Saturday, August 27th at Independence Brewing Co. in Austin TX from [...]
{ 3 comments }
If you can’t make it to Munich to celebrate Oktoberfest, you might as well bake yourself some beer bread. Beer bread is so incredibly simple. It requires no time to rise and best of all no kneading! The yeast in the beer and some baking powder is all the leavening you need. I chose …
{ 9 comments }
Last week I had the opportunity to attend a special event hosted by one of San Antonio’s premier restaurateurs, Chef Jason Dady. Chef Dady operates some of the top eateries in town, including The Lodge Restaurant in Castle Hills, Bin 555, Tre Tratoria, Two Bros. BBQ and his newest establishment, Restaurant Insignia. The event took [...]
{ 2 comments }
Because it’s Friday, and because I could certainly use a pint or two after a long hard week of work and grad school – I thought I would share some of the pub grub highlights of our trip to Santa Fe. Though a confessed foodie, I’m certainly no food snob. In fact I’m …
{ 4 comments }
On the Friday after Thanksgiving, Steve and I hosted a sip n’ see for our new little friend Clara. She’s not screaming when I hold her! I’m making big progress, just call me the baby whisperer. A sip n’ see is a party celebrating the a new baby, sort of like a shower, except you [...]
{ 6 comments }
